Once thought that love the taste of childhood will always be the most delicious and most attractive. So the taste has been retained in the memory, and always keep a share of the US feeling. No one would have thought that there is such a day, the memory of the taste had gone bad.
One day, in the mall to see the shadow of maltose, when excited, and a look of joy buy it. Thinking, but also review the kind of long-lost childhood delicious, heart Le Zizi's.
Back to the hostel, I kind invitation to share Sheyou Men may be interested in shaking their heads that they failed to say thank you, there is no following, and made me a person's self-knocked, Du Zhuozui own share of fun pleasure to go alone a.
Open the lid, use of chopsticks, which draws groups of sugar gel, and then a pulled, and chopsticks on the stick of a group, and also dragging a Cecil. So then turn a few circles of chopsticks, sugar, all glued on the top of the chopsticks. I remember that a child is like this to eat. Originally, I still remember so clearly!
Holding chopsticks, slowly, slowly it to his mouth; then use the tongue licking it over and then go on a bite. Interlacing of sugar in the mouth and tongue, my mind is only pouring one word: sweet. Wow, really it's sweet, sweet was a bit much. It spits out a little bit want to feel.
I am a little ignorant, and how this is so, how would like this it? How to enjoy the original to become uncomfortable. Clearly remember the time, the taste is very good.
To my disappointment, the taste memory blurred. In the end what is the taste of maltose. Perhaps, at this time, when an either-bar, separated by 10 years of years, people have changed, red light is the mind is not something right the memory of some special feelings. But that is nothing but recollection. Memory is always good, but sometimes it becomes an accidental discovery share of good memories of the destruction of the killer, multi-pity!
It turned out that better meet really miss. Memory is always a beautiful memory forever, while the meet, our taste of maltose already!